About this tour
This is a new study tour, meaning some details are still currently under development. Full details will be published here soon.
Learning outcomes
- Analyze how cultural practices, policies, and innovations contribute to diversity, quality, and locality in the local foodscape
- Examine the tensions and synergies between industrialized food production and alternative food networks in shaping sustainable futures
- Apply systems thinking to real-world Swedish foodscapes, connecting local experiences to global food system challenges and opportunities
- Engage in your personal learning process outside the classroom by actively participating and challenging your current ideas and assumptions
Possible activities
- More info to come soon!

